Recipe idea: Homemade wraps

Fresh and healthy: vegetables and cheese in no time small with our vegetable slicers!

Ingredients: 

• 350g wheat flour 
• 1TL baking powder
• 1TL salt 
• 60ml vegetable oil
• 160ml warm water

For the topping: 

• Carrot
• Cucumber
• Tomato
• Baby spinach 
• Avocado
• Cheese of choice

You can use our Red Tomato Pesto as a base and top the wrap with the pink aioli. 

Here's how: 

Mix all ingredients for the wraps and knead into a dough. Form flat wraps with a rolling pin and then fry them on both sides in a pan. You can chop the vegetables and cheese with the Jupiter vegetable slicers in no time. 

Now you can top the wrap as you like and roll it up.